Wine List

A fresh, grassy-gooseberry Sauvignon Blanc from the East Coast region. Cool-fermented in stainless steel and bottled early to maintain the freshness and fruit.

Shows apple and pear with hints of white peach and elderflower.

Aromatic, with good acidity and elegance. Flavours of a summer fruit salad.

Complex and very elegant. The wine’s roundness is a perfect match for its freshness. And the finish reveals subtle notes of aniseed.

Fresh, well-balanced and smooth. This rosé is fresh and full on the palate.

From the deep south of Italy, subtle strawberry fruit, finishes with a touch of sweetness.

The most important and exciting red grape of Sicily: big and juicy fruit with rich smooth intensity and spice.

Juicy plum fruit character which shows hints of oak andsmooth tannins on the finish.

Aromas of ripe red and black fruits. Cherries, plums and blackberries, medium bodied with soft tannins and balanced acidity.

Rich aromas of fruit cake and spice, smooth and supple in the mouth with perfectly integrated oak, a rounded silky texture and smooth tannins.

Thriving in the hot Chilean climate to give a sumptuous blackberry spice and warm barrique character that marries with violet blooms.

A dry Champagne of great elegance and finesse. Delicate with citrus and light toasty characters.

The palate is fresh, delicate, balanced, with a harmonious blend of acidity and softness.

A fine and persistent fizz, with a rich fruitiness and hints of apple, white peach, citrus and wild strawberry.